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Sink your taste buds into this heirloom rice that has been passed through generations of farmers since the ancestral time. Delicious and a cultural fixture that supports farmers in several areas in the Philippines.
Known as "Ulikan" in the Kalinga Province. Minaangan is a staple rice variety that grows in the terraces. It needs 4 to 6 months to grow and is adaptable to both low and high elevations. This variety has become the source of food for the Ifugao community as it can be grown in both wet and dry season.