Spada in Olive Oil 8ozSolaris All Natural Pangasinan Seasalt
Taste this seafood gourmet wonder by owning a bottle of goodness of your own!
This dried Philippine frostfish, commonly known as Spada, is cooked and preserved in olive oil, sitting on a bet of garlic bits. this dish is perfect with steamed rice, salads, or both!
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ESTIMATED ARRIVAL: 3-7 business days
RETURN POLICY Item can only be returned if delivered damaged.