The purest part of the cacao bean. Unsweetened. It is unadulterated healthy goodness. Harvested in Batangas from age-old trees. Farm to Nib. Farm-direct goodness. Great for snacking or topping granola...
Savor the exquisite flavor of Tigre Y Oliva's 80% Dark Chocolate bar, meticulously crafted from cacao beans sourced from Tupi, South Cotabato in the Philippines. This micro-origin treat offers a...
Indulge in Tigre Y Oliva's Banana Crisps Dipped in Single Origin Chocolate, where crispy farm-fresh bananas meet the richness of 70% single origin chocolate. Lightly coated with sugar and fried...
Experience the luscious fusion of flavors in Tigre Y Oliva's Coconut Milk Chocolate Bar. Made with single-origin chocolate sourced from Davao, creamy coconut milk, and sweetened with natural coconut sap,...
Indulge in the richness of Tigre Y Oliva's Dark Milk Chocolate Bar, a refined blend crafted from local cacao beans sourced from Davao, Philippines. This sophisticated twist on traditional milk...
Indulge in the taste of a tropical paradise with Tigre Y Oliva's Dried Mango Dipped in Dark Chocolate. Sourced from the Philippines, where mangoes are celebrated for their exceptional sweetness,...
Discover the irresistible combination of Tigre Y Oliva's Granola Chunks in Dipped Dark Chocolate. This crunchy granola chunks, made with a blend of oats, coconut, cacao nibs, banana, cashew nuts,...
Indulge in the captivating flavors of Tigre Y Oliva's 75% Dark Chocolate bar, meticulously crafted from cacao beans sourced from Sta. Maria, Davao Occidental in the Philippines. This micro-origin masterpiece...
Discover the rich flavors of Tigre Y Oliva's 70% Dark Chocolate bar, carefully crafted from cacao beans sourced from Talandang, Davao in the Philippines. This micro-origin delight captures the essence...
Straight-to-the-point and brutally honest, our 70% Dark Chocolate is a proud no-nonsense heavy-hitter. Just like that dapper lolo you can rely on to dish only the bittersweet truth with suave;...
Like that fiery heroine that girls want to be and boys want to have. Equal parts sweet and spicy, this well-loved favorite takes the velvety richness of dark chocolate and...
Forget sunshine in your pocket?go for sunshine in your chocolate bar. A refreshing tropical zinger, calamansi, adds a boost of citrus to your deep and velvety dark chocolate. No matter...
Ultra-creamy and delectable, a bite of Theo & Philo Milk Chocolate feels like a warm hug or a cuddle after a long day. Just like saying ?I love you,? this...
Sure, if chocolate is pleasure then coffee is business. But who says you can?t mix both? Experience high quality chocolate with a pinch of roast coffee beans to perk you...
Forget the tale of Malakas and Maganda, the love story between Pili and Pinipig is the best tale there is. It should be no surprise that glazed pili nuts and...
Why choose between ?going big? and ?going home? when you can do both and still feel like a total winner? Bring your snack times to an otherworldly level with this...
Using cashews from Palawan, pili nuts from Sorsogon, sugar from Negros, and cacao from Davao, this spread is guaranteed to give your taste buds a new kind of trip around...